4 tablespoon butter
1 lb. mushrooms
1 cup curry sauce
2 cup cooked chicken
2 bananas
Slice & sauté mushrooms in fat 5 minutes. Stir in curry sauce, add chicken cut in cubes and mix thoroughly. When well heated place in serving dish and surround in very ripe bananas cut lengthwise. Serves 6.
See recipe "Curry Sauce"
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